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Mother's Day
Sunday May 13th
11am-2pm

34.95 Per Person
16.95 Children Under 10


2-7pm- Regular Menu Available

Price Fixe Menu $39.95 2pm-Close


Reservations
631-929-1800

 

Recommended Wines


Beringer
Knights Valley 2001

This Cab highlights Knights Valley’s characteristically bright cherry fruit and sweet vanilla oak and pie spice aromas.


 

 
 
 

Mother's Day Brunch Buffet

SOLD OUT!

Sunday, May 13, 2012
11am-2pm

Garden Vegetable Frittatas

Prime Rib Carving Station

Chicken Francese

Pan Seared Striped Bass

Penne Alla Vodka

Assorted Breakfast Pastries, Muffins, Scones & Danish

Applewood Smoked Bacon

Breakfast Sausages

Fresh Fruit Displays

Caesar Salad

Antipasto Displays

Assorted Cold Cereals

Granola & Fresh Berries

Orange & Cranberry Juice, Coffee & Tea Included

$34.95 Per Person
$16.95 per child under 10



2pm - 7pm - Normal Menus

Price Fixe Menu Available for $39.95 per person

*Menu subject to change at any time without notice

*Items are cooked to order.
Consuming raw or undercooked meats, fish, and shellfish may increase your risk of
food borne illness, especially if you have certain medical conditions.
This notice by Suffolk County Board of health.

 


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